Sweet Potato Waffles



Sweet Potato Waffles by Jesslyn (@crafty_mama_house)

This unique take on waffles made with sweet potato puree is a delicious and nutritious breakfast for lunch!

Ingredients

• 1 cup sweet potato puree
• ¾ cup milk
• 1 egg
• ¼ cup oil/coconut oil
• ¾ cup flour/ half whole wheat
• ⅓ cup cornmeal
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1/8 teaspoon turmeric powder * optional

Instructions

1. Mash or blend steamed sweet potatoes with a hand mixer until smooth.
2. Combine the sweet potato puree with milk, egg and oil, and mix until completely combined.
3. Combine the flour, cornmeal, baking powder and salt in a separate bowl.
4. Combine the wet and dry ingredients together and mix until just combined.
5. Cook on a greased waffle maker until cooked through. On my waffle maker, this was 4-5 minutes (depending on your waffle maker).